Made with pork, chicken gizzards, and a slew of Cajun spices– this mix is the real deal. Cook and mix with cooked rice or cornbread for deliciously authentic Cajun dressing.
INGREDIENTS: Pork, Chicken Gizzards, Water, Dehydrated Vegetables (Onion,Celery, Green Bell Pepper, Green Onion Tops, Parsley), Roux (Enriched Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, TBHQ & Citric Acid [To Preserve Freshness]), Kitchen Bouquet (Caramel Color, Water, Vegetable Base [Water, Carrots, Celery, Cabbage, Onion, Parsley, Turnips, Parsnips], Less than 2% of Spices, Salt, Sodium Benzoate as a Preservative), Salt, Red Pepper, Garlic Powder, Spice. Contains: Soy, Wheat.
Bold, juicy, and slow-smoked to perfection—our premium sausages bring rich, savory Cajun flavor to every bite.
From gumbo to grill, our authentic Andouille and boudin are Louisiana staples made the traditional way.
Crank up the heat! These bold blends of sausage and spices deliver a zesty Cajun kick for those who like it hot.
Real Cajun comfort, ready in minutes. From jambalaya to etouffée, our frozen meals are full of flavor.
Richard’s believes the best cooking is home cooking. That’s why we still make everything the traditional way, developing the flavors with time and care.